Wednesday, September 21, 2011

Sausage Bread

Borrowed (once removed)

SAUSAGE BREAD

1 Pillsbury French Loaf or thick pizza dough
grated parmeasan cheese
1/2lbs grated mozarella cheese.
1lbs Italian sweet sausage(or hot)
1 chopped onion
1/2 green and red pepper chopped

Sauasage mix-
Saute sausage (out of casing), onion and pepper drain in colandar. Then place on brown paper bag and press down to get most of the grease out.  This all can be done anytime, because you can freeze this mixture. 

Spread dough out gently with fingertips to make a large rectangle.  Sprinkle grated parmesan cheese on rather heavy all over, then grated mozarella then sausage mix.  Shake pepper on top. 

Roll up and press edges together.  Mix 1 egg yoke and brush all over top of dough.  Sprinkle seasame or poppy seeds and place on oiled cookie sheet. 

Cook 1/2hr at 350degrees or until brown.

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