Fig and Goat Cheese Phyllos

From Health magazine

Ingredients:
- 30 mini phyllo shells
- package of goat cheese
- jar fig jam
- pepper
**if you can find black pepper goat cheese, use that instead

Steps:
1. Preheat oven to 300 degrees
2. Fill each shell with about one teaspoon goat cheese and 1/2 teaspoon fig jam
3. Sprinkle some pepper on top
4. Bake in the middle of the oven for about five minutes or until the cheese starts to melt.
5. Serve immediately, they don't get that hot